These roasted chickpeas are absolutely addictive! They’re simple to do and after you take the time to dry the chickpeas, take no time at all to make. It’s a great little dish to get the kids involved as well. The pictures you see are of the honey cinnamon combo as Maggie loves them. I might be slightly partial to them as well.
Roasted chickpeas are very versatile too. There are lots of flavour combinations you can make that I couldn’t decide on just one combo. So I decided to give you roasted chickpeas three ways. These are my top three out of the combinations I have tried to date but if I had to pick a number one it would be the spicy combo.
I’m not sure about you guys, but another great thing for us is that we generally have almost everything needed already in the pantry. They’re also great to snack on while watching a movie on a Saturday night. Enjoy!